How To Make Colcannon

If you're looking for authentic Irish food for St. Patrick's Day, don't go with corned beef and cabbage. That's the American version of Irish food. A bit more authentic is colcannon, which is really more of an idea than a strict recipe. Short version: Cook and mash some root vegetables, sauté some cruciform vegetable (cabbage, leek, broccoli, cauliflower) and mix it all together. Long version ... … [Read more...]