How To Cook Like Your Grandmother
A Guide to Cooking with Real Food the Way Your Grandma Used to
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Back to How To
Category: Technique
Technique: Clarified Turkey Broth
How To Measure Ingredients By Weight
Vegetable Storage Tips: Root Cellars
Old-fashioned Substitutions
How To Pit and Peel an Avocado
How to peel peaches
How To Freeze Blueberries (and other berries)
Mango Prep Update
How To Prep a Mango
How To Dehydrate Cheese
How To Dehydrate JalapeƱos
Chocolate Truffles
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About the Author
Drew Kime
Cleveland, Ohio
I write about old-fashioned cooking, which means: from scratch, with real food, and great taste is more important than fancy presentation. I favor organic food when practical, but I'm not religious about it.
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