Chocolate Frosting Recipe #1

My wife found me a new stack of old recipe books a few weeks ago. She's been going through them looking for ideas, and the first one she came up with is out of the Ohio State Grange Cook Book, Eleventh Edition, 1949. I like all the oddball recipes she's finding. But what really tickles my funny bone is every ten minutes or so when she asks, "What the hell is a quick oven? And 'Bake in two layers' ... at what temperature and for how long?!" Welcome to my world, sweetie! :-D So … [Read more...]