The more home-made food we eat, the more we think modern recipes are way too sweet. Everything you buy at the grocery store is loaded with corn syrup -- even the kielbasi. (I'm not kidding, check the ingredients.) That's why our perfect brownie recipe is more chocolaty and less sweet. It's why we love the cocanes. (Great cookie, odd name.) And now the Mexican-style Polvorones de Canele -- Cinnamon Cookies. … [Read more...]