How To Make Turkey Hash

101128-143408_Lg

The heavenly aroma still hung in the house. But it was gone, all gone! No turkey! No turkey sandwiches! No turkey salad! No turkey gravy! Turkey Hash! Turkey a la King! Or gallons of turkey soup! Gone, ALL GONE!

Did someone say turkey hash?


For years I’ve been hearing that speech and thinking turkey hash would be a good idea. Now I can confirm: It’s a very good idea. Basically the same as corned beef hash, but with turkey instead.

Just dice up your leftover turkey, and a potato or two, and some onion if you like.

101128-140419_Lg 101128-141420_Lg

Melt some bacon fat in a pan and put the potatoes in, along with some salt and pepper.

101128-142150_Lg 101128-142401_Lg

Stir them around a bit over medium heat until cooked all the way through, then add the turkey (and onion, if you’re using it).

101128-142832_Lg 101128-143018_Lg

Toss everything together while the turkey re-heats.

And that’s it. A delicious breakfast in no time.

101128-143408_Lg

I could leave it at that, but that last shot really looks better as video.

Yumm.

Tip Jar

Like what you see? Buy me a drink.