How To Cook Like Your Grandmother

A Guide to Cooking with Real Food the Way Your Grandma Used to

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Back to RecipesCategory: Side


Corn Casserole


How To Make Egg Noodles


How To Make Baked Macaroni And Cheese


Mashed Roasted Potatoes


Bread Crumbs and Bread And Butter Pickles — Part 2


Roasted Parmesan Peppercorn Potatoes


Grilled Corn on the Cob


Bread and Butter Pickles


Fried Potatoes and Onions


Please Name This Dish


How To Make Beer Batter Onion Rings


Cultured Butter (and Buttermilk)

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About the Author

Drew Kime
Drew Kime
Cleveland, Ohio
I write about old-fashioned cooking, which means: from scratch, with real food, and great taste is more important than fancy presentation. I favor organic food when practical, but I'm not religious about it.

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