How To Cook Like Your Grandmother
A Guide to Cooking with Real Food the Way Your Grandma Used to
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Back to Recipes
Category: Holiday
How To Make A Deviled Egg Bar
St. Patrick’s Day Recipe Roundup
Hoppin’ John
Mummy Stew (AKA Chicken Pot Pie)
Thanksgiving Super-roundup
Cranberry Cheesecake
Polvorones de Canele (Cinnamon Cookies)
Colcannon
Turkey Hash
Christmas Cheese Tree
Holiday Eating Tips
Roast Squash
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About the Author
Drew Kime
Cleveland, Ohio
I write about old-fashioned cooking, which means: from scratch, with real food, and great taste is more important than fancy presentation. I favor organic food when practical, but I'm not religious about it.
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