For special deals and more great content, sign up for the free How To Cook Like Your Grandmother Newsletter.
Email address:


Also receive blog posts via email

Name: (optional)

Not now, thanks

Category Archives: Soup

How To Make Creamy Asparagus Soup

Now that fall is back, it’s time to start doing soup again. This one is thick and creamy, great by itself, or as an ingredient in casseroles — anywhere you’d normally do a can of cream of celery soup. Because canned soup is usually nasty. Oh sure, it tastes good, but have you ever read [...]
Posted in Soup | 17 Comments

How To Make French Onion Soup

I’ve tried French onion soup in a few restaurants but I never liked it. Probably because I tried it at chain places that used frozen or dehydrated. But from what’s in it — beef broth and roasted onions — this is something I should just love. So I decided to make some for myself and see. [...]
Posted in Soup | 89 Comments

How to Make Pizza Soup

My junior high school cafeteria was probably no better or worse than the average cafeteria. But there were two things they made that were exceptional: pizza, and pizza soup. The pizza was thick and cheesy, and I never heard anyone say a bad word about it. The pizza soup, on the other hand, was great mostly [...]
Posted in Soup | Tagged , | 12 Comments

Turkey soup, Take 2

The last time I made turkey soup I totally spoiled my kids for ever giving them canned soup again. This time I think I’ve ruined myself. I knew I wanted to get some turkey or chicken thighs, since I much prefer dark meat for soup. Actually I prefer it for just about everything. All I could [...]
Also posted in Fowl | Tagged , | 3 Comments

I’ve ruined my kids (plus turkey soup recipe)

The day after Thanksgiving my father-in-law and I took the carcass and turned it into turkey stock. I ended up with about eight cups of awesome light-brown gelatin, which I froze in one-cup batches in zip-top sandwich bags. Two days later I made soup with the turkey that was left, a mirepoix with garlic, some of [...]
Also posted in Fowl | Tagged , , | Leave a comment
  • Free Online Class

    Sign up now for my free 10-day online course in the basics: Starting From Scratch

  • Buy the Book



    Cooking used to be all about making food that tasted good. But somewhere along the way, we seem to have decided the diet-of-the-week was more important. How to Cook Like Your Grandmother is a return to recipes and techniques that are based on what tastes good, not on junk science and fad diets. You won't find the words lite, low, lean, free or skim anywhere. This is all real food, cooked the way Grandma would have done it.
  • Buy the Other Book



    People have been making and eating food as long as there have been people. And food. But somehow we've let ourselves believe that it's something only experts can do "right". That's where Starting From Scratch comes in. I'm not saying you'll go from zero to hero just by reading it, but at least now you'll know what those self-proclaimed experts are talking about.
  • Follow this blog

     Subscribe in a reader

    -- OR --
    To get recipes in your email
    Enter your email address:
    -- OR --
    Sign up for the weekly newsletter. Email address:
  • All-time Favorites

    Perfect Brownies French Onion Soup Bruschetta Pizza Egg Salad Onion Rings Banana Cake Cheesesteak Peach Cobbler Frozen Chocolate Truffle Pie Emily's Creamy Cheesecake
  • No Awards Please

Page optimized by WP Minify WordPress Plugin