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Category Archives: Dessert

How To Make Banana Bread — Take 2

The last time I made banana bread I said, “As far as I’m concerned, the chopped walnuts are not optional. I won’t think you’re a bad person if you don’t use them … I just won’t like your bread.” So you might wonder why there aren’t any nuts this time. Here’s why: There’s a difference between [...]
Also posted in Bread | Tagged | 4 Comments

How To Make Coconut Macaroons

I’m going to just come right out and admit it: I don’t like macaroons. I don’t like coconut all that much, and I like almond extract even less. (But I love almonds … go figure.) But it’s not always all about what I want. My wife loves macaroons. I think it comes from fond childhood memories [...]
Posted in Dessert | Tagged | 8 Comments

Deconstructed Cannoli for Valentine’s Day

I’ve gone to a few Valentine’s dinner parties, where each couple brought a dish with a Valentine’s theme. After eating, we’d vote for best taste and best in theme. These deconstructed connoli won for best in theme the year I brought them. They’re dead simple to make — as long as you don’t try to make [...]
Also posted in Holiday | Tagged , | 6 Comments

How To Make Chocolate Banana Pie

The idea for this pie came from some comments on my post about how to make a graham cracker crust. I knew I wanted to do a Snickerdoodle crust, but couldn’t decide what to put in it. Eventually it came down to either chocolate, or banana creme. Then I remembered I’m the kind of person who [...]
Posted in Dessert | Tagged | 4 Comments

How To Make a Cookie Pie Crust

A while back I showed how to make a graham cracker crust. Down in the comments we got to discussing what other cookies would make a good crust. Of course I thought, “Snickerdoodles!” So here’s the crust. I’ll fill it tomorrow.
Also posted in Technique | Tagged | 6 Comments
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