Comments on: How To Make Loaded Nachos http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/ A Guide to Cooking with Real Food the Way Your Grandma Used to Sun, 01 Aug 2010 02:13:00 -0400 hourly 1 By: Drew http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/comment-page-1/#comment-21934 Drew Tue, 23 Sep 2008 16:49:00 +0000 http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/#comment-21934 Ahh, pregancy craving nachos. So that means "<em>all</em> the trimmings" included pickles, peanut butter and chocolate, right? Ahh, pregancy craving nachos. So that means “all the trimmings” included pickles, peanut butter and chocolate, right?

]]> By: Stephanie http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/comment-page-1/#comment-21933 Stephanie Tue, 23 Sep 2008 15:36:00 +0000 http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/#comment-21933 Holy cow - that brought back memories of my first pregnancy! A huge plateful of nachos with <i>all</i> the trimmings was my first real craving - and subsequent craving about three times a week for the next couple months! I love nachos! Holy cow – that brought back memories of my first pregnancy! A huge plateful of nachos with all the trimmings was my first real craving – and subsequent craving about three times a week for the next couple months! I love nachos!

]]> By: Drew http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/comment-page-1/#comment-21931 Drew Tue, 23 Sep 2008 12:52:00 +0000 http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/#comment-21931 Trixie, that's why I try to not start looking at food blogs until at least lunchtime.<br/><br/>Jehan, you're absolutely right about the steak. I've done that, too. My next nachos are probably going to be like the ones I had at a restaurant recently: pulled pork. Wow, were they good. Trixie, that’s why I try to not start looking at food blogs until at least lunchtime.

Jehan, you’re absolutely right about the steak. I’ve done that, too. My next nachos are probably going to be like the ones I had at a restaurant recently: pulled pork. Wow, were they good.

]]> By: Jehan http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/comment-page-1/#comment-21930 Jehan Tue, 23 Sep 2008 12:41:00 +0000 http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/#comment-21930 drew, i would use something more- steak that's been cut nice and small, brown it in a frying pan, then simmer it in some water and seasoning<br/><br/>it's a bit more work, and not nearly as versatile as chilli, but it's always a hit at parties<br/><br/>also, after topping the chips with cheese and chilli, you can let them sit in a warm (250 F) oven for a while to let the flavors mingle! drew, i would use something more- steak that’s been cut nice and small, brown it in a frying pan, then simmer it in some water and seasoning

it’s a bit more work, and not nearly as versatile as chilli, but it’s always a hit at parties

also, after topping the chips with cheese and chilli, you can let them sit in a warm (250 F) oven for a while to let the flavors mingle!

]]> By: Trixie http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/comment-page-1/#comment-21928 Trixie Tue, 23 Sep 2008 11:59:00 +0000 http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/#comment-21928 Mmmmm. Supper tonight! I'll be thinking about these all day. Mmmmm. Supper tonight! I’ll be thinking about these all day.

]]> By: Drew http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/comment-page-1/#comment-21927 Drew Tue, 23 Sep 2008 11:19:00 +0000 http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/#comment-21927 Of course. Why would you use anything less? Of course. Why would you use anything less?

]]> By: Ben http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/comment-page-1/#comment-21926 Ben Tue, 23 Sep 2008 11:16:00 +0000 http://cooklikeyourgrandmother.com/2008/09/how-to-make-loaded-nachos/#comment-21926 Those pictures are yummy! And of course we need to use perfect chili for these nachos. Those pictures are yummy! And of course we need to use perfect chili for these nachos.

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